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Saturday, November 22, 2014

Beetroots, carrots, apples, and ginger juice / Džús z červenej repy, mrkvy, jabĺk a zázvoru

This juice contains anticarcinogenic substances, many vitamins and minerals. It is appropriate for reducing the blood pressure, purification and recovery of the body, promotes healthy vision and is against Alzheimer's disease. 

Tuesday, November 18, 2014

Chicken lacquered with maple syrup/ Kurča lakované javorovým sirupom/ Poulet laqué à l´érable

I read this sweet recipe provided by the chef of Explorateurs culinaires,  in the Montreal newspaper "Metro". I have simplified it, but mostly, I used maple syrup, which added a delicious taste to the roasted chicken. 

Monday, November 10, 2014

Basil Citrus Panna Cotta / Bazalkovo citrusová Panna Cotta

Panna Cotta is a gelatinous Italian dessert. In translation, it means cooked cream. It is made from cream, sugar, vanilla, gelatine and may be differently flavoured, such as with fruits, herbs or other ingredients. 

Tuesday, November 4, 2014

E-book - APPLE JAM MAKING flavoured with HERBS - Príprava jablčného džemu ochuteného s bylinkami


E-book about jam making, basics of fruit processing into jam, marmalades, sterilization and preservation. / E-knižka o príprave džemu, základoch prípravy marmelád, sterilizácie skla a konzervácii. 

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